The fodder pea is grown for the production of fresh grass and hay.

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The fodder pea for hay production, usually for intercropping with nutritional value silage food.The peas are grown for human and animal feed, belongs to the category of legumes with many nutritional values.

Benefits for the enviroment

Peas partenered with bacteria in the soil to :fix” nitrogen from the air and deposit on the ground. This reduses the  need for chemical fertilizers, as one of the main components are niitrogen. That left after creates organic fertilizer for the soil.

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